Emazulwini - a Heavenly Experience
With my parents in Cape Town for the festive season, we have the benefit of two great babysitters on-hand and we took full advantage last Friday night.
We had been wanting to go to Emazulwini for a while, and with guests and fellow foodies down from Johannesburg for a long weekend, it was the perfect timing.
The Early Beginnings of The Roasted Dad
It all started in the middle of the pandemic. During lockdown, I started to experiment with cooking more, trying out new techniques and buying different ingredients to create nice dishes with. To capture that journey, I opened a new Instagram account. It was in our kitchen, while enjoying a glass of red, that we threw a few name ideas around, until The Roasted Dad was born.