Are you ready to spoil your Mom on Mother’s Day?

In the cook-with-me demo series, MasterChef winner Shawn will be cooking with parent and child pairs in a professional kitchen at Makers Landing, the home of MasterChef.

Each pair will have their own cooking station to cook along with Shawn. The demos are a fun way to introduce children to cooking and will include loads of practical tips.

In this special Mother’s Day themed demo, Shawn will bring his Little Roast (Shawn’s four-year-old son Aiden, who also featured on the show) to show you how to make the best Mother’s Day breakfast. Together we will make super fluffy flapjacks, a homemade blueberry compote (bottled to take home), a crunchy pecan nut brittle and topped with Greek yoghurt.

• Date: 7 May

• Time: 09h00-10h00

• Cost: R495 per pair (Parent & Child aged 5+)

• Book your tickets on Quicket now - there are only 15 available!

Fluffy flapjacks, a homemade blueberry compote (bottled to take home), a crunchy pecan nut brittle and topped with Greek yoghurt